MATADOR NETWORK Covers Marble’s Sustainable Distilling Process

Head Distiller and co-founder of Marble Distilling, Connie Baker,making whiskey.

“SUSTAINABILITY IS ALL the rage in the craft world. In the realms of craft spirits, in particular, there are common sustainability practices that distillers worldwide boast about — using recycled barrels and existing lightweight glass bottles as opposed to custom-produced bottles, for example. Distillery owners can power their distilleries on renewable energy and encourage sipping from the glass instead of through a plastic straw.”


Read the article, here.


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